Registration open

0to1 Acceleration Sprint

Course holder

SPOKE 7 supported by ISIRES, *beeco e ToSeed & Partners

Acceleration

Info utili

Period

15 Jul

30 Nov

Target

Open to everyone

Registration deadline

22/07/2025 - 23:59

Course category

Training programs

Registration

Would you like to attend the course?

Click here

For info:

nodes@unisg.it | 0to1@beecofarm.it

The free acceleration program with an eye on agrifood tech is underway

Registration is now open for 0to1 Acceleration Sprint, the new acceleration program promoted by NODES Spoke 7. The initiative is aimed at startups and innovative projects, particularly in the agrifood tech sector, and aims to strengthen their market positioning by promoting access to investment and the creation of strategic relationships.

Launch Event

The program will be inaugurated on July 15, 2025, from 11:30 a.m. to 1:00 p.m., with an online event.
To receive the link, registration is required using the following form. The link will be sent before the event.

Program Objectives and Target Audience

The "0to1 Acceleration Sprint" aims to:

Support innovative projects in validating and developing their business models;
Facilitate matchmaking with strategic investors and partners;
Promote access to new growth and investment opportunities;
Support the development of solutions in the Green Food, Smart Food, and Healthy Food sectors.

The program is aimed at:

Proof of Concept, Startups, and Spin-offs, including those not yet established;
Projects that propose innovative solutions for the agri-food industry, particularly in the sectors of Sustainable Production (Green Food), Intelligent Systems and Industry 4.0/5.0 Transformation (Smart Food), and Safe and Healthy Food (Healthy Food).

Interested startups can apply by completing the online registration form.

How it Works

The program will run until November 30, 2025 in hybrid mode, with

12 online workshops on topics verticals;
Personalized mentorship and business model support;
In-person events for the launch, matchmaking with investors (October), and the final Demo Day (November) at the University of Gastronomic Sciences in Pollenzo.